Ooni Digital Infrared Thermometer

£49.99 In Stock

Ooni Digital Infrared Thermometer

Achieving the perfect pizza starts with the perfect stone temperature. The Ooni Infrared Thermometer allows you to quickly and accurately measure the surface temperature of your pizza stone, helping you know exactly when your oven is ready to cook. Whether you’re making Neapolitan-style pizzas, artisan bread, or searing steaks, this precision tool ensures consistent results every time.

Designed specifically for Ooni pizza ovens, this laser-guided thermometer provides instant readings without touching the cooking surface. As a result, you can monitor temperatures safely while maintaining optimal cooking conditions throughout your session.

Ooni Infrared Thermometer for Perfect Pizza Results

The Ooni Infrared Thermometer removes the uncertainty from outdoor cooking. Using laser-guided technology, it measures the exact surface temperature of your baking stone, helping you identify the ideal moment to launch your pizza.

In addition, the thermometer is pre-calibrated for Ooni cordierite baking stones, ensuring highly accurate readings straight out of the box. Therefore, you can enjoy more consistent bakes and better cooking performance from every pizza oven session.

Fast and Accurate Digital Temperature Readings

The Ooni Infrared Thermometer features a high-resolution full-colour LCD display that delivers temperature readings in less than 300 milliseconds. As a result, you can quickly check temperatures while your oven heats up or between pizza cooks.

Furthermore, the thermometer displays temperatures in both Celsius and Fahrenheit, making it easy to use regardless of your preferred measurement system. The colour-coded display also helps you quickly identify when your stone has reached ideal cooking temperatures.

Temperature Scan Mode for Greater Precision

For even greater accuracy, the Ooni Infrared Thermometer includes Temperature Scan Mode. This function measures minimum, maximum, and average temperatures across the cooking surface, allowing you to identify hot and cool spots with ease.

Consequently, you can position your pizza more effectively and achieve consistent cooking results throughout the entire baking process.

Designed for Ooni Pizza Ovens and More

While the Ooni Infrared Thermometer is optimised for Ooni baking stones, the adjustable emissivity setting allows you to measure a wide variety of materials, including steel and cast iron cooking surfaces. Therefore, it becomes a versatile tool for pizza making, grilling, and outdoor cooking.

The ergonomic handle, padded trigger, and removable aluminium hanging loop also make it comfortable to use and easy to store between cooks. In addition, the supplied AAA batteries allow you to start using it immediately.

Key Features:

  • Ooni Infrared Thermometer for accurate pizza stone readings
  • Laser-guided temperature measurement
  • Pre-calibrated for Ooni cordierite baking stones
  • Full-colour LCD display
  • Fast readings in under 300 milliseconds
  • Temperature Scan Mode measures minimum, maximum, and average temperatures
  • Displays temperatures in Celsius and Fahrenheit
  • Adjustable emissivity settings
  • Colour-coded temperature indicator
  • Ergonomic handle with padded trigger
  • Removable aluminium hanging loop
  • Includes 2 x AAA batteries

Barcode: 5060967397211

Part Number: UU-P38700

  • 1 x Ooni Digital Infrared Thermometer
  • 2 x AAA Duracell® Batteries
  • 1 x User Manual
  • Safely measure surface temperatures without contact
  • Laser-guided to precisely measure every cooking zone
  • Backlit LCD screen is easy to read, even in low light
  • Colour temperature ring indicates ideal baking temperatures
  • Adjustable emissivity, preset for Ooni baking stones
  • Scan mode records an area’s min and max temperatures
  • Range of -30 °C and 550 °C
  • Accurate to within the larger of 2% or 2 °C
  • 10:1 distance-to-spot ratio
  • Includes removable aluminium hang loop for use on Ooni tables
  • Comes with 2 AAA Duracell® batteries included for five hours of continuous use